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Monday, May 4, 2015

Eggs in a Basket



These are a staple in my house, everyone loves them.  My husband says that the centers are the best things ever.  He thinks they are better than butter toast.  I make these for breakfast and lunch a lot on the weekends.  They're super easy and not expensive.  My secret is that I use Tillamook butter.  I swear it's the best butter there is out there.

Eggs in a Basket

Slice of bread
An egg
A tablespoon of butter

  • Melt butter in a pan
  • Cut a circle out of the center of the bread
  • Soak each side of the bread and the center piece in the melted butter
  • Crack an egg in to the center of the toast
  • Cook until slightly brown on that side
  • Flip both the piece of toast and the center piece
  • Cook until brown on that side
  • Salt and pepper to your taste

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